Prep time: 10 minutes Cooking time: 0 minutes Ingredients (serves 4) 4 bagels 150g cream cheese, softened 100g smoked salmon ½ red onion, finely sliced 1 punnet alfalfa 1 tbsp baby capers Few sprigs of dill 1 lemon, cut into wedges Method: Slice bagels in half and spread bottom half with cream cheese. Top with … Continue reading Smoked Salmon, Cream Cheese & Alfalfa Bagel