Rolled Omelette with Broccoli Sprouts & Tomato Salsa (Serves 4) A light and tasty vegetarian option that is ideal for picnics or lunch.   Ingredients: 8 eggs 2/4 cup (160ml) milk 1 punnet (75g) broccoli sprouts 1 small (100g) red onion chopped coarsely 1 medium (250g) avocado chopped coarsely 4 small (520g) tomatoes chopped coarsely … Continue reading Rolled Omelette with Broccoli Sprouts and Tomato Salsa